Upscale Restaurant Assistant Manager — Guest Experience Lead

A luxury hotel in Cortina d'Ampezzo is searching for an experienced Assistant Restaurant Manager to support daily operations of the signature dining outlet. The ideal candidate will oversee service teams, ensure guest satisfaction, and comply with health regulations. The role demands a degree in Hospitality Management, 2–3 years of experience in fine dining, excellent service techniques, and fluency in Italian and English. This position requires a flexible attitude towards working hours and a legal right to work in Italy.
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