Restaurant Operations Lead - Build Teams & Elevate Service

A dynamic hospitality company in Italy is looking for a Restaurant Manager responsible for running daily operations in a restaurant, bar, or café. The ideal candidate will lead and motivate the team while ensuring a great guest experience. This role requires leadership experience in the food and beverage sector and fluency in both English and Italian. The company promotes a fun and inclusive culture, offering growth opportunities and great discounts across their properties in Europe.
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