Postdoc: Endocrinology, Nephrology & Food Wellness Research

A leading academic institution in Bolzano seeks a post-doc assignment holder in Endocrinology and Nephrology. The role involves conducting research on the nutritional quality of foods, their digestibility, and the effects of processing technologies. Candidates must have a PhD in a relevant field. This position is an opportunity to contribute to models that promote healthy dietary choices and improve gut microbiota functionality.
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