Luxury Restaurant Manager — Tuscany Resort

A luxury Tuscan resort is seeking an experienced Restaurant Manager to oversee daily operations. The ideal candidate will have at least 3 years of management experience in luxury dining, showcasing skills in team leadership and guest service. Responsibilities include managing service delivery, coordinating with the culinary team, and fostering a culture of excellence and attention to detail. Knowledge of wine pairings and local Tuscan cuisine is highly desirable, and fluency in English and Italian is required.
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