Luxury Restaurant Manager — Lead F&B at a 5★ Hotel

A luxury hospitality provider in Palermo is seeking an experienced Restaurant Manager. The role involves overseeing the efficient operation of the food and beverage outlets, ensuring guest satisfaction, and managing team performance. Candidates should have at least 3 years of experience in similar roles within 5-star hotels or renowned restaurants. Comprehensive knowledge of assessment standards and certifications is essential. Competitive benefits include learning opportunities and discounted hotel stays.
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