Descrizione dell'offerta
Falkensteiner Resort Lake Garda in Saló, Italy, is seeking an Executive Chef de Cuisine / Head Chef (m/f/d) to lead our kitchen and delight guests with outstanding culinary experiences.
You will design menus, manage a team, ensure HACCP compliance, and work with F&B managers on specials. A chef training and several years in kitchen are required; the role offers a competitive €80,000–€85,000 gross salary (14 payments) per year.
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Candidatura e Ritorno (in fondo)
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