Descrizione dell'offerta
**Location Overview**
Join our team in Aman Rosa Alpina. Since its opening in 1939, Rosa Alpina has offered its guests an unparalleled base for exploring Italy's UNESCO-protected Dolomites, celebrating the history of the property while uniting it with Aman's philosophy.**Role Overview**We are seeking a passionate and dedicated **Commis de Partie** to join our culinary brigade. The ideal candidate is an aspiring chef eager to learn and grow within a high-end environment. You will support the Chef de Partie in daily operations, ensuring that every preparation meets Aman’s exacting standards of excellence.**Key Responsibilities*** **Mise-en-place:** Prepare ingredients and set up the station for service, ensuring absolute freshness and quality of all raw materials.* **Operational Support:** Assist the Chef de Partie and Demi Chef de Partie during preparation and service times (breakfast, lunch, or dinner).* **Quality Standards:** Execute recipes and preparations strictly following the Chef's instructions, maintaining consistency and precision.* **Hygiene & Safety:** Maintain a spotless and organized workstation, strictly adhering to HACCP regulations and Aman’s food safety standards.* **Waste Management:** Operate carefully to minimize food waste, aligning with our sustainability philosophy.* **Inventory & Storage:** Assist in receiving goods and ensuring correct storage and rotation of products in the cold rooms (FIFO).**Qualifications & Requirements*** **Experience:** Minimum 1-2 years of experience in similar roles within 5-star luxury hotels or fine-dining restaurants.* **Education:** Culinary school diploma or professional cooking certification.* **Languages:** Proficiency in English is required; knowledge of Italian or German is a distinct advantage.* **Technical Skills:** Solid understanding of basic cooking techniques, knife skills, and food preparation methods.**Benefit**At Aman Rosa Alpina, we believe that our colleagues are at the core of our success. We offer a competitive benefits package including exciting international career opportunities in a company that is expanding rapidly. We prioritise and support your career journey, making you feel valued, included and at home.* Competitive compensation* Complimentary nights and discounted Food & Beverage and Spa rates across all Aman and Janu properties* Access to mySanitour+ Alto Adige supplementary healthcare fund* Professional development and career growth opportunities* Cornell University partnership with preferential rates for professional development coursesIf you thrive in an ultra-luxury environment and are passionate about warm and personalised hospitality where every detail matters, we invite you to apply to join us on our journey. #J-18808-Ljbffr
Join our team in Aman Rosa Alpina. Since its opening in 1939, Rosa Alpina has offered its guests an unparalleled base for exploring Italy's UNESCO-protected Dolomites, celebrating the history of the property while uniting it with Aman's philosophy.**Role Overview**We are seeking a passionate and dedicated **Commis de Partie** to join our culinary brigade. The ideal candidate is an aspiring chef eager to learn and grow within a high-end environment. You will support the Chef de Partie in daily operations, ensuring that every preparation meets Aman’s exacting standards of excellence.**Key Responsibilities*** **Mise-en-place:** Prepare ingredients and set up the station for service, ensuring absolute freshness and quality of all raw materials.* **Operational Support:** Assist the Chef de Partie and Demi Chef de Partie during preparation and service times (breakfast, lunch, or dinner).* **Quality Standards:** Execute recipes and preparations strictly following the Chef's instructions, maintaining consistency and precision.* **Hygiene & Safety:** Maintain a spotless and organized workstation, strictly adhering to HACCP regulations and Aman’s food safety standards.* **Waste Management:** Operate carefully to minimize food waste, aligning with our sustainability philosophy.* **Inventory & Storage:** Assist in receiving goods and ensuring correct storage and rotation of products in the cold rooms (FIFO).**Qualifications & Requirements*** **Experience:** Minimum 1-2 years of experience in similar roles within 5-star luxury hotels or fine-dining restaurants.* **Education:** Culinary school diploma or professional cooking certification.* **Languages:** Proficiency in English is required; knowledge of Italian or German is a distinct advantage.* **Technical Skills:** Solid understanding of basic cooking techniques, knife skills, and food preparation methods.**Benefit**At Aman Rosa Alpina, we believe that our colleagues are at the core of our success. We offer a competitive benefits package including exciting international career opportunities in a company that is expanding rapidly. We prioritise and support your career journey, making you feel valued, included and at home.* Competitive compensation* Complimentary nights and discounted Food & Beverage and Spa rates across all Aman and Janu properties* Access to mySanitour+ Alto Adige supplementary healthcare fund* Professional development and career growth opportunities* Cornell University partnership with preferential rates for professional development coursesIf you thrive in an ultra-luxury environment and are passionate about warm and personalised hospitality where every detail matters, we invite you to apply to join us on our journey. #J-18808-Ljbffr
Informazioni aggiuntive
Opportunità: Commis de Partie - Aman Rosa Alpina a Roma, Lazio
Sei alla ricerca di una posizione come Commis de Partie - Aman Rosa Alpina presso Altro a Roma? Di seguito trovi tutti i dettagli di questa offerta di lavoro.
Retribuzione indicativa: 28.000€ – 36.000€
Competenze valorizzate
- HACCP
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Candidatura e Ritorno (in fondo)
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